Popsicle or गारे गार is one of the most famous things from my childhood. Summer time is vacation time. So that time we wondering around roads and must have ate so call unhygienic things like Popsicle’s (गारेगार), Pepsi, cotton candy, kulfi. It revives the old time of my childhood. Being kid everyone had memories of their childhood.
So today I am presenting homemade Popsicle recipe
Here I am going to make 3 flavors of Pops – kokum, watermelon, orange. You can also make Pops with mango, pomegranates, strawberry, blueberry, lemon which fruit easily available you can prepare with that fruit with same recipe. While making pomegranates popsicle make lemon juice and add in pomegranates so that taste really very good. also for mango popsicle don’t use milk if you need then add water and sugar.
Kids love these pops. And instead of buying artificial flavor ice pops from market it is Better to make these simple pops at home. In summer time these ice Pops can do wonders to kids. And because its easy to make you can make it with less efforts.
Step-by-step instructions with pictures immediately follow recipe.
- • 2 spoon kokum syrup (this syrup have salt sugar in it )
- • 1 cup Water
- • 1 cup small cubes of watermelon
- • 1 tbsp sugar
- • Pinch of salt
- • 1 cup orange
- • 1 tbsp sugar
- • 1/2 cup of water
- Take 2 table spoon of kokum syrup in mixing bowl
- Add 1 cup of water mix well. This kokum syrup have salt sugar in it but most of kokum syrup from India doesn't have salt and sugar so if you need add sugar and pinch of salt in syrup and make kokum mixture and add in popsicle mold
- Take 1 cup of watermelon cubes in grinder add 1 tbsp of sugar and pinch of salt grind it in fine mixture now add this watermelon mixture in Popsicle mold
- Take 1 cup of orange in grinder add 1tbsp of sugar 1/2 cup of water and grind it
- Strain juice with help of strainer and add in Popsicle mold
- Now cover all molds and keep it in deep freezer for 4 hours or whole night
- Enjoy your Popsicle
If you don't like sugar and salt you can skip that step If Popsicle doesn't come out of the mold easily you may deep the cold mold in warm water for few seconds to have them come out easily
STEP-BY-STEP INSTRUCTIONS WITH PICTURES
First of all we need ingredients for kokum Popsicle’s 2 spoon kokum syrup (this syrup have salt sugar in it )and 1 cup Water. For watermelon Popsicle’s 1 cup small cubes of watermelon, 1 tbsp sugar, Pinch of salt. For orange Pops 1 cup orange,1 tbsp sugar, 1/2 cup of water.
First of all take 2 table spoon of kokum syrup in mixing bowl
Add 1 cup of water so that hokum syrup become watery and then mix well. Because, this kokum syrup have sugar, salt. so we did not extra sugar,salt. In India most of kokum syrup does not contain any sugar or salt and if you need you can add sugar, pinch of salt in syrup, finally you can make kokum juice.
So for making watermelon pops we first take 1 cup of watermelon cubes
and grind it in grinder
add 1 tbsp of sugar and pinch of salt so that it taste little bit khatta mitha
grind it in fine juice so that we can use for pops ice candy
So first take 1 cup of juicy orange
and add it in grinder then add 1tbsp of sugar 1/2 cup of water so that it become more juicy and finally grind it
Strain juice with help of strainer so that juice come out clearly.
and finally add kokum juice, watermelon juice and orange juice in Popsicle’s mold.
And finally cover all molds and keep it in deep freezer for 4 hours or you can also whole night. So that popsicle becomes hard as we needed and after 4 hrs remove pops from mold and enjoy your Popsicle.
If you don’t like sugar and salt you can either skip that step or add sugar, salt
If Pops doesn’t come out of the mold easily you may deep the cold mold in warm water for few seconds to have them come out easily because of warm water it come easily out but remember that not more than few seconds.